In this episode of the Gloneration Podcast, host Simona Lodolo speaks with Nicola Aporti,  Food Regulatory Manager at Ferrero, an unconventional lawyer with a diverse international background.

Nicola's journey is one of a kind. From law school to his current role, his global path has been designed around the importance of cultural understanding and adaptation in legal practice and the evolving nature of law. 

Nicola shares valuable insights for aspiring global lawyers, emphasizing the need for empathy, thoughtful leadership, continuous learning, and effective communication. 

Thanks to his vast experience, Nicola underlines new market opportunities for future talents in the fields, particularly the chance to combine legal expertise with personal passions and specialize in market niches that are in demand in the current evolving world. 

Such a strategy can lead to new paths and opportunities globally. 

The conversation also touches on the challenges and lessons learned from working in different cultural contexts and the significance of building trust across borders.